Chianti Classico “Doccio a Matteo” Riserva 2006 is the expression of a regular growing season. The selection of the grapes Sangiovese in the vineyard “Doccio a Matteo” and Colorino and Ancelotta produced an exclusive wine. Purple colour, light and strong at the same time, It’s perfectly matured, a result of modernity and tradition. Yet again Caparsa can offer its extremers a natural select wine of elegant fruit, true expression of the vintage in Radda in Chianti.
Characteristics:
Grapes: 95% Sangiovese + 5% Colorino and Ancelotta
Aged: Barrowls of Oak 5Hl for two years
Ferments: Wild Yeast
General Informations
Director of Cultivation, General Manager: Paolo Cianferoni
Oenologist (Master of Wine): Federico Staderini e Paolo Cianferoni
Agronomist: Monica Coletta e Paolo Cianferoni
Total Surface Ha: 66,60,00
Vineyards surface: Ha 11.33.29
Surface of Chianti Classico: 9.79.00
altitude vineyards: m 450
Type of vineyards structures: Archetto Toscano, Guyot, Cordone speronato
productions: Hl 500
Imbottled: Hl 50
Cellar capacity Hl: 3.300 (Inox 363, cement 2.680, Oak Vats 90, barrowls 167)
Bottles stock: 40.000 bottiglie
Average length of stay (monthsi): 24-180
